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Director of Food & Beverage
(Food & Beverage)
Lead Our Dining Experience: Director of Food & Beverage
As a family-owned business built on genuine relationships, Naples Hotel Group places immense value on the character and quality of our team. We are dedicated to creating an environment where associates serve each other, our partners, and the community with kindness and respect, working together toward meaningful shared success. Our tight-knit team structure ensures every voice is heard, fostering a collaborative culture rich with opportunities for career advancement and personal development.
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Banquet Houseperson, Set-up
(Catering/Banquet)
Join our team as a Banquet Houseperson
As a Banquet Houseperson, you will be responsible for providing exceptional food and beverage service during Banquet & Catering events, including weddings, meetings, and special functions. You will ensure that all guest interactions reflect our commitment to excellence and create a welcoming and professional environment. Your focus will be on optimizing the guest experience by embodying our company purpose: “hospitality from our family to yours."
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Restaurant Server
(Food Service)
Be part of our Restaurant Server team!
The Restaurant Server is responsible for serving food and beverages for guests and ensuring that all guests are served to brand standards in the restaurant/dining areas. You will be focused on optimizing each guest’s experience by living out our company purpose of “hospitality from our family to yours”.
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Cook
(Chefs/Kitchen)
Join our team as a Cook
As a Cook, you play a key role in delivering a consistent, high-quality dining experience for our guests. Your attention to detail, commitment to food safety, and passion for culinary excellence are evident in every dish you prepare. You will work closely with the kitchen team to execute recipes accurately, maintain a clean and organized work environment, and uphold food presentation standards.Your focus will be on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours."
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Barista
(Food & Beverage)
Join our team as a Barista
The Barista is responsible for preparing and serving beverages, also grab & go food items for guests, ensuring that all guests are served well & to company standards in the restaurant/dining areas. You will be focused on optimizing each guest’s experience by living out our company purpose of “hospitality from our family to yours".
careers.napleshotelgroup.com/terrace-grille/jobs